I'm totally confused.
How is the sale of drinks with more than 20% ethanol (grain alcohol) related to illegally produced products containing methanol (wood alcohol), which is poisonous?
How is banning one supposed to stop the other? I don't get it.
In fact, I just looked at the comments on the article and someone said almost the same thing...
Quote:
Ok, I'm confused. How does banning liquors with more than 20 percent alcohol stop unscrupulous criminals from adding Methanol to every thing else?
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