> > > Ok. You know, sometimes i am lazy and i even like this: > > > > > > > > > Those are a bit like Spaghetti-O's. But without the chick > > > > Ugh, spaghetti from a can. Blasphemy! > > Sometimes I like the real Italian stuff. Only done with original spices that i bought > personally in Umbria and Tuscany. But you do not always have so much time.
And, of course, made with home grown semolina, right?
Minutus cantorum, minutus balorum, minutus carborata descendum pantorum.
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